 Living Fuel RX Super Berry™
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Serving Size: 2 Scoops (76 grams) Net weight: 880g Main ingredients: rice and pea proteins; organic freeze-dried cranberries, strawberries, raspberries, and blueberries; organic chia seeds; organic stabilised brown rice bran; xylitol; ... |
 Living Fuel Rx Super Greens
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Serving Size: 2 Scoops (69 grams) Net weight: 969g Main ingredients: rice, pea proteins; organic barley grass powder; organic chia seeds; organic stabilized brown rice bran; organic broccoli, organic kale, organic carrot, organic spinach and organic beet root powders; organic spirulina; ... |
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The Berries Inside
- Blueberries. Researchers at the USDA Human Nutrition Center have ranked blueberries No. 1 in antioxidant activity when compared to 40 other fresh fruits and vegetables. They contain vitamins A and C, zinc, potassium, iron, calcium, and magnesium. They are high in fiber and low in calories. Blueberries are associated with numerous health benefits, including protection against urinary tract infections, cancer, age-related health conditions, and brain damage from strokes.
- Strawberries. Coming in second on the USDA Human Nutrition Centers analysis of antioxidant capacity are strawberries. They are also high in fiber, folic acid, potassium, and manganese, and they contain more vitamin C than any other berry. Two of the strawberry’s main antioxidants are anthocynanins and ellagic acid, phytochemicals that have been shown to fight carcinogens.
- Cranberries. Most people know that cranberries are useful in treating urinary tract infections. But did you know they also protect against cancer, stroke, and heart disease? Cranberries are rich in polyphenols, a potent antioxidant. Researchers have found that cranberries may inhibit the growth of human breast cancer cells and reduce the risk of gum disease and stomach ulcers. >
- Raspberries. Rich in anthocyanins and cancer-fighting phytochemicals, such as ellagic, coumaric, and ferulic acid, raspberries also contain calcium, fiber, folic acid, and vitamins A, C, and E. Raspberries contain soluble fiber, which has been shown to lower cholesterol. Raspberries have also been found to protect against esophageal cancer and other cancers.